1950 Market Center Blvd
2525 Wycliff Ave
4617 Maple Ave
3223 Lemmon Ave #103
2615 Oak Lawn Ave
1628 Oak Lawn Ave Ste 100
Burnt Ends
| $13.00 |
Queso
| $9.00 |
Hot Smoked Salmon
| $13.00 |
Potato Skins
| $9.00 |
Pork Rinds
| $6.00 |
Fried Okra
| $8.00 |
Seasonal Soup
| $4.00 |
SMO - Fried Wings
| $7.00 |
18th & Vine
pickled red onion, tomato, goat cheese
| $5.00 | |
| $9.00 |
BBQ Caesar
romaine, croutons, parmesan
| $5.00 | |
| $9.00 |
Chopped
bacon, avocado, onions, tomatoes, bleu cheese
| $9.00 |
Pit Boss Salad
turkey, almonds, avocado, corn, dates, goat cheese
| $15.00 |
Grilled Salmon
smoked cauliflower puree, brussels sprouts, fresh herbs
| $26.00 |
Smoked Pepperoni Flatbread
| $15.00 |
Burnt Ends Shepard's Pie
green peas, carrots, bbq mashed potatoes
| $24.00 |
limited supply
Low & Slow Brisket
Half Pound | $12.00 |
Full Pound | $24.00 |
Competition - Style Ribs
Half Slab | $12.00 |
Full Slab | $24.00 |
House - Made Sausage
Half Pound | $9.00 |
Full Pound | $18.00 |
Chicken
Half Bird | $9.00 |
Full Bird | $18.00 |
Pulled Pork
Half Pound | $9.00 |
Full Pound | $18.00 |
Turkey
Half Pound | $9.00 |
Full Pound | $18.00 |
Cauliflower "Steak"
vegetarian option
| $14.00 |
Two 'Que Plate
choose a combination of two meats and one side
Serves One | $18.00 |
The Whole Sha-Bang
1 appetizer / 1 pound of 'que / 2 sides / 1 dessert
per couple | $45.00 |
Sauce
love the sauce? take it home!
per pint | $10.00 |
$4 small, $7 large, $10 family
Collard Greens
BBQ Veggies
Seasoned Fries
Apple Cider Slaw
Jalapeno Cheese Grits
Brussels Sprouts
Mac & Cheese
Pit Beans
BBQ Mashed Potatoes
Brownie a la Mode
| $8.00 |
Seasonal Crumble
| $8.00 |
Banana Pudding
| $8.00 |
Fried Apple Pies
| $8.00 |
Pink Moon
360 vodka, grapefruit, fresh lemon
| $10.00 |
The Duke
anejo rum, fresh lime, bitters, poema, mint
| $12.00 |
Blue Note Boulevardier
woodford reserve, carpano antica, campari
| $13.00 |
Mexicutioner
cimarron tequila, vida mescal, jalapeno
| $12.00 |
Cameron's Kick
blended scotch, irish whiskey, orgeat, lemon
| $12.00 |
Kansas City Gambler
j. reiger gin, fresh lemon, luxardo
| $12.00 |
Brookside
360 vodka, grand poppy, raspberry, mint
| $11.00 |
Burnt Ends
| $13.00 |
Queso
| $9.00 |
Potato Skins
| $9.00 |
Pork Rinds
| $6.00 |
Hot Smoked Salmon
| $12.00 |
Fried Okra
| $8.00 |
SMO-Fried Wings
| $7.00 |
Seasonal Soup
| $4.00 |
12-Hour Brisket Tacos
onions, queso fresco, cilantro, salsas
| $10.00 |
Smoked Pepperoni Flatbread
| $15.00 |
+ chicken $6, + salmon $8, + brisket $8
18th & Vine
pickled red onion, tomato, goat cheese
| $9.00 |
Chopped
bacon, avocado, onions, bleu cheese
| $9.00 |
BBQ Caesar
romaine, croutons, parmesan
| $9.00 |
Pit Boss Salad
turkey, almonds, avocado, corn, croutons, dates, goat cheese
| $15.00 |
served with your choice of one side
The Basie
chopped brisket, pepper jack, jalapeno
| $13.00 |
The Lester
brisket grilled cheese
| $13.00 |
The Dizzy
pulled pork, slaw
| $12.00 |
The Holiday
smoked chicken salad, okra sauce
| $12.00 |
limited supply
Low & Slow Brisket
Half Pound | $12.00 |
Full Pound | $24.00 |
Competition-Style Ribs
Half Slab | $12.00 |
Full Slab | $24.00 |
House-Made Sausage
Half Pound | $9.00 |
Full Pound | $18.00 |
Chicken
Half Bird | $9.00 |
Full Bird | $18.00 |
Pulled Pork
Half Pound | $9.00 |
Full Pound | $18.00 |
Turkey
Half Pound | $9.00 |
Full Pound | $18.00 |
Cauliflower "Steak"
vegetarian option
| $14.00 |
Two 'Que Plate
choose a combination of two meats and one side
Serves One | $16.00 |
The Whole Sha-Bang
1 appetizer / 1 pound of 'que / 2 sides / 1 dessert
per couple | $45.00 |
Sauce
love the sauce? take it home!
per pint | $10.00 |
$4 small, $7 large, $10 family
Collard Greens
Jalapeno Cheese Grits
Apple Cider Slaw
Mac & Cheese
Pit Beans
Seasoned Fries
Brownie a la Mode
| $8.00 |
Fried Apple Pies
| $8.00 |
Seasonal Crumble
| $8.00 |
Banana Pudding
| $8.00 |
Poema Brut Cava, Spain
| $10.00 | |
| $40.00 |
Villa Sandi Rose, Italy
| $10.00 | |
| $40.00 |
Stellina di Notte, Pinot Grigio, Italy
| $10.00 | |
| $40.00 |
Mohua, Sauvignon Blanc, Marlborough
| $9.00 | |
| $36.00 |
Vinum Cellars, Chardonnay, Monterey
| $11.00 | |
| $44.00 |
Raeburn, Chardonnay, Russian River Valley
| $14.00 | |
| $56.00 |
Pine Ridge, Chenin Blanc + Viognier, California
| $12.00 | |
| $48.00 |
Fess Parker, Riesling, Santa Barbara County
| $9.00 | |
| $36.00 |
Flint + Steel, Sauvignon Blanc, Napa
| $44.00 |
Chalk Hill, Chardonnay, Sonoma Coast
| $56.00 |
Morgan, Chardonnay, Santa Lucia Highlands
| $64.00 |
Cruise "Rorick Vineyard" Chardonnay, Sierra Foothills
| $78.00 |
Mcprice Myers "Terre Blanche" Viognier + Roussanne, Paso Robles
| $88.00 |
Higher Ground, Pinot Noir, Monterey
| $11.00 | |
| $44.00 |
Meiomi, Pinot Noir, Santa Barbara
| $14.00 | |
| $56.00 |
Padrillos by Ernesto Catena, Malbec, Mendoza
| $10.00 | |
| $40.00 |
Seven Falls "Wahluke Slope" Merlot, Columbia Valley
| $9.00 | |
| $36.00 |
Broadside, Cabernet Sauvignon, Paso Robles
| $11.00 | |
| $44.00 |
Educated Guess, Cabernet Sauvignon, Napa County
| $15.00 | |
| $60.00 |
Saved, Red Blend, California
| $13.00 | |
| $52.00 |
Klinker Brick Winery "Old Vines" Zinfandel, Lodi
| $12.00 | |
| $48.00 |
La Posta "Pizzella" Malbec, Argentina
| $46.00 |
Maal "Biutiful" Malbec, Mendoza
| $54.00 |
Cult, Cabernet Sauvignon, California
| $60.00 |
Banshee "Mordecai" Red Blend, California
| $68.00 |
Saldo, Zinfandel, by the Prisoner Wine CO., California
| $75.00 |
Ponzi "Tavola" Pinot Noir, Willamette Valley
| $80.00 |
Round Pond "Kith + Kin" Cabernet Sauvignon, Napa Valley
| $96.00 |
Silver Oak, Cabernet Sauvignon, Alexander Valley
| $145.00 |
Caymus, Cabernet Sauvignon, Napa Valley
| $160.00 |
Oak Highlands Brewery, Golden Mustache, Dallas, TX
| $6.50 |
Boulevard, Unfiltered Wheat, Kansas City, MO
| $6.50 |
Boulevard, Tank 7, Saison, Kansas City, MO
| $9.00 |
Texas Ale Project, Fire Ant Funeral, Dallas, TX
| $7.50 |
Community, Mosaic IPA, Dallas, TX
| $8.50 |
Peticolas, Velvet Hammer, Dallas, TX
| $8.00 |
Revolver, Blood and Honey, Granbury, TX
| $8.50 |
Deep Ellum, Neato Bandito, Dallas, TX
| $6.50 |
Elysian, Space Dust, Seattle, WA
| $7.00 |
Boulevard, Rotator, Kansas City, MO
MKT |
Boulevard, Seasonal, Kansas City, MO
MKT |
Four Corners, Local Buzz (Blonde), Dallas, TX
| $6.50 |
Karbach, Love Street, Houston, TX
| $6.50 |
Stella Artois, Belgium
| $7.00 |
Lonestar, Texas
| $5.00 |
Budweiser
| $5.00 |
Bud Light
| $5.00 |
Coors Light
| $5.00 |
Miller Light
| $5.00 |
Michelob Ultra
| $5.00 |
Dos Equis Lager, Mexico
| $6.00 |
Texas Select (N/A) Carrollton, TX
| $5.00 |
Oskar Blues, Dale's Pale Ale, Longmont, CO
| $6.00 |
Four Corners, El Chingon, Dallas, TX
| $7.00 |
Dogfish Head, 60 Minute, Milton, DE
| $8.50 |
Texas Ale Project, 50 Ft Jackrabbit, Dallas, TX
| $9.00 |
Boulevard, Single Wide, Kansas City, MO
| $6.50 |
Shiner Bock, Shiner, TX
| $6.00 |
Martin House, Bock Slider, Fort Worth, TX
| $6.00 |
Breckenridge, Vanilla Porter, Breckenridge, CO
| $6.00 |
Boulevard, Dark Truth, Kansas City, MO
| $9.00 |
Lakewood, The Temptress, Lakewood, TX
| $8.00 |
Martin House, Salty Lady, Fort Worth, TX
| $6.50 |
Bishop, Blood Orange Cider, Dallas, TX
| $7.00 |
Stella Artois, Cidre, Belgium
| $7.00 |
Join us for Happy Hour. The Happiest Hours Monday-friday 4-7 PM
Drafts
| $4.00 |
Premium Wines
| $5.00 |
Unique Cocktails
| $6.00 |
Bites
| $5.00 |